Sunday, December 2, 2012

Epic Meal

I had hoped to use this month to start writing about potential questions relavent towards the thesis I have to write next year. But these prompt questions are just not inspiring me in that way.

Best meal I had last year?

Pisa, Italy. Following a very long meeting and A LOT of vegetarian food.

Steak tartare appetizer with lots of Italian olive oil. A fresh pasta course (why we don't have one at every meal, I do not know) of sausage, roasted almonds, and mushrooms. Followed by a giant grilled steak topped with parmesan and arugula. Creme Brule and probably coffee to conclude.

Copious amounts of red wine was also enjoyed with truly wonderful (though also incredibly sleepy) company.


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